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Below are the ingridients that are required to produce a tasty Special Chicken Karaage:
- Provide of Flour Mixture.
- Use 150 gr of Flour.
- Prepare 20 ml of Water.
- Use of Black pepper.
- Prepare of Salt.
- Take of Paprika powder (optional).
- You need of Marination.
- Take 5 tablespoons of Selaé apple butter(other brand not recommended).
- Take 3/4 of Onion (grated).
- Use 2 cloves of Garlic (grated).
- You need 2 teaspoons of Soy sauce.
- Prepare 1/2 teaspoon of blackpepper.
- Use 1 teaspoon of salt.
- Get of Meat.
- Get 500 grams of Chicken thighs.
Done with the ingridients? Below are the sequences on serving Special Chicken Karaage:
The pieces of meat are coated with flour or potato starch before frying. Then it's eaten however you like: with lemon, mayonnaise or simply plain. The crispness of the coating contrasts with the chicken, which melts in your mouth. Karaage is Japanese style fried chicken, what makes Karaage so special is the flavor they putting into the chicken while marinating. Very signature Japanese flavor and lightly dusted with potato or cornstarch and deep fired.
Recipe : Special Chicken Karaage
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