Simple Step to Serving Best Macaroons

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Macaroons

We hope you got benefit from reading it, now let’s go back to macaroons recipe. To cook macaroons you need 6 ingredients and 5 steps. Here is how you cook it.

Below are the ingridients that are needed to prepare a delicious Macaroons:

  1. Prepare 200 g of Caster Sugar.
  2. Provide 50 g of Water.
  3. Take 12 of gg Egg whites.
  4. You need 250 g of Icing Sugar.
  5. You need 250 g of Almond Flour.
  6. Get 2-3 drops of food colouring gel or powder.

Done with the ingridients? Here are the instructions on producing Macaroons:

  1. Boil Caster Sugar and Water together then set aside..
  2. Fold egg whites into almond mixture (icing sugar+almomd flour) until combined. Mix vigorously with spatula until the mixture sinks easily into a smooth mass and has the consistency of honey..
  3. Fold in the together the two mixtures till achieved mixture.
  4. Put it in a piping bag then pipe one each round on a baking sheet, set aside for about 30-45mins.
  5. Bake it at 180°c for 30mins.

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