Ten Minutes to Making Tasty Candy flowers

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Candy flowers

We hope you got benefit from reading it, now let’s go back to candy flowers recipe. To make candy flowers you need 4 ingredients and 6 steps. Here is how you cook it.

Here are the ingridients that are needed to serve a heavenly Candy flowers:

  1. Prepare of Edible flowers.
  2. Provide of Sugar.
  3. Get of Egg whites.
  4. Take of Water.

Done with the ingridients? Below are the procedures on cooking Candy flowers:

  1. Cut & remove bugs from the flowers.
  2. Mix your water & egg yolks.
  3. Paint the flowers front & back.
  4. Giving a light dust of sugar.
  5. It is tricky todo so this is my first attempt & you can see some worked out better than others, I found you have keep cooking your flowers for a better finish.
  6. Leave for 24 hours in the fridge then place in a air tight tub should be good for 6-8 months.

Let our flowers with their floral scent and color refresh and make you beam! Candied Flowers. this link is to an external site that may or may not meet accessibility guidelines. This is a tutorial – how to make a DIY thistle flower. For this, you will need lilac and green crepe paper, a candy, some wire and artificial leaflet. Our sweet bouquets of candy make an unexpected gift perfect for any sweets-lover in your life.

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