The Secret to Serving Best Raw Vegan Pad Thai

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Raw Vegan Pad Thai

We hope you got insight from reading it, now let’s go back to raw vegan pad thai recipe. To cook raw vegan pad thai you need 20 ingredients and 3 steps. Here is how you do it.

Below are the ingridients that are needed to cook a remarkably good Raw Vegan Pad Thai:

  1. Get 1 of Carrot.
  2. Get 1 of Courgette.
  3. Use 1/2 of cucumber.
  4. Prepare 1 of sharp apple (optional) Squeeze with lime if you are not eating straight away or it will brown.
  5. Take 1 handful of beansprouts.
  6. Prepare 1 handful of fresh herbs and micro herbs.
  7. Provide 1 handful of fresh sprouted seeds (optional).
  8. Prepare 1 of shallot.
  9. Use 1 of red onion.
  10. Get 1-2 of spring onions.
  11. Get of Raw crushed nuts (optional).
  12. Use 1 of red and 1 green chili (chopped to your taste, you may like a spicy or less spicy version).
  13. Prepare 1/2 of lime wedges.
  14. Prepare of For the sauce.
  15. Prepare 1 teaspoon of fresh tamarind paste.
  16. Use 1 of date or 1 tablespoon of agave syrup.
  17. Prepare 1/2 clove of crushed garlic (more if you like).
  18. Take 1/2 teaspoon of crushed ginger (more if you like).
  19. You need 1 splash of Tamari.
  20. Prepare 1/2 of lime (juice).

Ready with the ingridients? Here are the procedures on cooking Raw Vegan Pad Thai:

  1. Wash and dry the vegetables and herbs. Ribbon the vegetables. Chop the chili pepper and herbs and crush the nuts ready to garnish..
  2. Combine the ingredients for the sauce in a small blender. Taste and adjust as to your preference..
  3. Drizzle the sauce on to the salad and garnish with lots of fresh, chopped chili (if you like it spicy) fresh nuts if you are using them and a wedge of lime..

Home » Raw Pad Thai- Dorm Friendly Recipe (VEGAN & PALEO). I don't live in a dorm anymore (cuz…. Craving Thai food, but need a raw, vegan alternative? This pad Thai recipe is almost easier than calling for take-out. It'll make your head spin — it's so fast and delicious.

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