Easiest Method to Producing Tasty Homemade beans with kidney sauce

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Homemade beans with kidney sauce

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Below are the ingridients that are needed to prepare a heavenly Homemade beans with kidney sauce:

  1. Get 2 cups of brown beans.
  2. You need of Cow kidney.
  3. Provide of Vegetable oil.
  4. Use of Chopped Onion and pepper.
  5. Provide of Chopped tomatoes, carrot, green beans, garlic and ginger.
  6. Take of Salt and seasoning.
  7. Prepare of Lemon zest and juice.

Done with the ingridients? Here are the procedures on serving Homemade beans with kidney sauce:

  1. Cook the beans until soft and mashy. Don't forget to put salt. This should take about 1 to 1 and a half hour..
  2. For the sauce : heat vegetable oil then add the chopped onion and pepper. After about two minutes add the chopped cooked kidney and all the chopped ingredients. And the lemon juice and zest. Add salt and seasoning to taste. Then serve with the beans.

Kidney, navy and other varieties of dried beans are good candidates for making your own homemade canned baked beans. Homemade hummus made with kidney beans and spices is topped with olive oil, pepita seeds and fresh herbs. It makes a delicious appetizer, dip or snack. A wide variety of canned white kidney bean in tomato sauce options are available to you, such as drying process, preservation process, and processing type. Add the beans, worcestershire sauce and sugar to the tomato sauce, season with salt and pepper if desired, stir well and bring back to boil.

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