The Secret to Preparing Delicious Kidney beans soya cheese wrap

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Kidney beans soya cheese wrap

We hope you got benefit from reading it, now let’s go back to kidney beans soya cheese wrap recipe. To make kidney beans soya cheese wrap you need 14 ingredients and 7 steps. Here is how you cook it.

Below are the ingridients that are required to serve a delicious Kidney beans soya cheese wrap:

  1. You need 1 cup of boiled Kidney beans.
  2. Take 1 bowl of boiled Soyabeans.
  3. Use to taste of Salt.
  4. Take 1/2 tsp of Cumin powder.
  5. Prepare 1/2 bowl of finely chopped Coriander leaves.
  6. Take 1 of Chesse cube.
  7. You need 1 of thinely finely chopped Tomatoes.
  8. Take 1/2 bowl of thinly chopped Cabbage.
  9. Use 1 of thinely chopped Onion.
  10. You need 2 of finely chopped Green chilli.
  11. Provide 2 tsp of Refined oil.
  12. Take 1 bowl of Wheat flour.
  13. Prepare 1/4 tsp of Red chilli powder.
  14. Provide 1/2 tsp of Lemon juice.

Done with the ingridients? Below are the sequences on cooking Kidney beans soya cheese wrap:

  1. Make a parshely crushed paste of Boil soybeans..
  2. Now heat oil into the pan add boiled kidney beans saute for 2-3 min on medium flame..
  3. Now add crushed soybeans mix it saute for another 2 min.add salt cumin powder, red chilli powder and salt mix it than add chopped onion and green chilli.mix it well..
  4. Add 1/2 cup of water and cook it for 2-3 minutes. Finely add lemon juice and dry it. Keep it aside. Now make a soft dough of wheat flour with adding 1 tsp of refined oil and salt..
  5. When dough is ready keep it to rest for 8-10 min. Now make a circle shape of small portion of dough with the help of roller board and make a chapati..
  6. Now fill the kidney beans and soya mixture into the half side of chapati than add chopped tomatoes, cabbage,coriander leaves and grated cheese..
  7. Now wrap the chapati from one side keep ketchup and grate some cheese on it. Now it's ready to eat serve it hot..

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