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Below are the ingridients that are required to produce a delicious Lemon Curd:
- You need 150 grms of Sugar.
- You need 150 grms of Egg yolks.
- You need 150 grms of unsalted Butter.
- Provide 1 tsp of vanilla essence.
- You need 1/2 tsp of lemon juice.
Done with the ingridients? Below are the sequences on cooking Lemon Curd:
Lemon curd is a popular condiment for afternoon tea and is used similarly to jam or custard. It is a sweet, tangy topping with a strong lemon taste (much stronger than, say, a lemon custard). Lemon curd is easy to make from scratch! It's a smooth, sweet, and tart spread perfect for filling cakes, smearing on biscuits and scones, and especially licking right off the spoon. Homemade lemon curd makes a lovely gift when packaged in an attractive container or use up at home as it Homemade lemon curd is quick and easy and so much more mouthwatering than the.
Recipe : Lemon Curd
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