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Here are the ingridients that are needed to cook a delicious Cucumber raita:
- Prepare 1 cup of Curd.
- Provide 1 of Cucumber grated.
- You need to taste of black salt and red chilli powder.
- Prepare 1 tsp of Roasted cumin seeds.
- Get 5-6 of Curry leaves.
- Provide 1/2 tsp of Oil.
Done with the ingridients? Below are the steps on serving Cucumber raita:
- Mix grated cucumber, salt, cumin, red chilli in curd..
- Give it to a good mix..
- Take a pan heat the oil.
- Add curry leaves in it and give tadka to the raita…. Raita is ready…
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
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