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Here are the ingridients that are required to make a heavenly Smothered Chard:
- Get 1 tbsp of olive oil.
- Prepare 1 of medium yellow onion.
- Provide 8 of medium brown mushrooms.
- Provide 2 bunches of chard.
- Use 1/2 of lemon.
- You need 1/4 cup of red wine.
- Prepare 1 tbsp of stone ground mustard.
- Use 1 tbsp of bubbies horseradish.
- Use 1 tbsp of butter.
- You need 2 pinches of salt.
- Get 2 pinches of pepper stuff.
Done with the ingridients? Here are the sequences on serving Smothered Chard:
- Slice the onion however you like. For this dish I recommend a fine rainbow cut..
- Wash and quarter the mushrooms, first nipping the tips off the drier stems..
- Warm some oil in a large sautee pan..
- Add onion and cook over medium low, stirring occasionally, until translucent..
- Wash the greens and remove the stems..
- Add mushrooms and cook for about 5 minutes..
- Toss in the chard and add the remaining ingredients. Cook until the greens wilt down, just a few minutes, then serve..
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