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Below are the ingridients that are required to prepare a yummy Cucumber Raita:
- Prepare 1 of big sized cucumber.
- Prepare 1 cup of curd.
- Prepare 1 of onion grate.
- Get Handful of chopped coriander leaves.
- Prepare to taste of Salt.
- Prepare 2 tsp of chopped green chilli.
Done with the ingridients? Here are the sequences on cooking Cucumber Raita:
- Firstly peel the cucumber and grated it..
- Now in a bowl take curd add salt and mix it well..
- Now in a bowl add grated cucumber, curd and all remaining ingredients and mix it well. Your cucumber raita is ready..
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
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