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7 Minutes to Preparing Yummy “Crispy Tonkatsu” Deep fried pork Japanese style

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“Crispy Tonkatsu” Deep fried pork Japanese style

We hope you got benefit from reading it, now let’s go back to “crispy tonkatsu” deep fried pork japanese style recipe. You can have “crispy tonkatsu” deep fried pork japanese style using 7 ingredients and 0 steps. Here is how you achieve it.

Below are the ingridients that are needed to produce a delicious “Crispy Tonkatsu” Deep fried pork Japanese style:

  1. Get 600 g of Pork loin or fillet.
  2. Prepare 1/4 of Shredded cabbage.
  3. Provide 1 of Lemon.
  4. Get of (Batter).
  5. Use of ①150g Flour.
  6. You need of ②2 Eggs.
  7. Use of ③250g Breadcrumbs.

Ready with the ingridients? Here are the sequences on preparing “Crispy Tonkatsu” Deep fried pork Japanese style:

I'm back with another tasty Japanese dish, this time it's something everyone may know – TONKATSU! But on my channel, I like to teach you guys more healthy dishes, so today we're gonna try a non-deep fried version! I hope you enjoy and tell me what recipes you want to see in the comments! The marriage of crispy tonkatsu and delightful curry in this pork katsu curry recipe is hard not to love. Deep fry your pork chop in the hot pot of oil.

Recipe : “Crispy Tonkatsu” Deep fried pork Japanese style

Eating healthy is something we all would like to do, though it may be hard. In order to eat healthy, you must first get the ideal food decisions. Eating healthy is all about what you eat, which makes your decisions very vital to your own results.

Fruits are very crucial. You need to try and eat two cups of them daily. Concentrate on eating a variety, such as frozen, fresh, canned, and maybe dried fruit. You can drink fruit drinks also, even though you should use moderation when this.

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