Simple Step to Serving Delicious Cinnamon Sugar Bun

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Cinnamon Sugar Bun

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Below are the ingridients that are needed to serve a remarkably good Cinnamon Sugar Bun:

  1. Get of Dough.
  2. Take 120 of ml/g milk.
  3. Take 4 g (1 tsp) of granulated sugar, for yeast.
  4. Use 3 g (1 tsp) of active dry yeast.
  5. Prepare 260 g of all-purpose flour.
  6. Provide 50 g of granulated sugar.
  7. Get 3 g (1/2 tsp) of table salt.
  8. Prepare 1 of whole egg, lightly beaten.
  9. Use 37 g of unsalted butter, melted.
  10. Take of Filling & Topping.
  11. Get 50 g of granulated sugar.
  12. Prepare 3 g (1/2 tbsp) of ground cinnamon.
  13. Prepare 42 of – 56 g unsalted butter, melted.

Done with the ingridients? Here are the instructions on preparing Cinnamon Sugar Bun:

Combine sugar and cinnamon and sprinkle over the batter. Combine the sugar and cinnamon in a small bowl and blend thoroughly. Pour it into a small canning jar with a screw-top lid, another small, lidded container, or a zip-close food storage bag. Sprinkle the tops of the cinnamon rolls with granulated sugar. In a small bowl, add the powdered sugar and milk.

Recipe : Cinnamon Sugar Bun

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You should eat up 6 oz of grains each day. To try it, you could eat 3 oz of whole grain cereals, breads, pasta, rice, crackers, or even lunch. You may get an oz of grains in one slice of bread, or even one slice of cereal.

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