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Below are the ingridients that are required to make a tasty Rice and Sausage Meat Mix:
- Prepare 1 pack of sausage meat (175g approx).
- Get 2 of spring onions, sliced.
- Use 1/2 pack of cavolo nero (about 120g).
- Prepare of Thumb size piece of chorizo, sliced.
- Use 2 of rashes of back bacon, chopped.
- Provide of Leftover cooked rice, enough for 2 people.
- Provide 1 of red chilli, deseeded and sliced.
- Provide 2-3 tbsp of olive oil.
Ready with the ingridients? Here are the steps on producing Rice and Sausage Meat Mix:
- Heat the olive oil over a high medium heat and then add in the sausage meat, chorizo and bacon. Reduce to a medium heat after 4-5 minutes. Keep stirring so it doesn't burn. Cook for a few minutes then add in the cavolo Nero..
- Continue cooking for another few minutes, then add the spring onions. Cook for 2-3 minutes..
- Add the rice and soy sauce and stir well to mix all the ingredients together. Continue cooking until the rice it heated through..
- Add the sliced chilli and drizzle with extra soy sauce and serve..
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