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We hope you got benefit from reading it, now let’s go back to mint raita recipe. You can cook mint raita using 6 ingredients and 2 steps. Here is how you achieve that.
Here are the ingridients that are required to serve a appetizing Mint Raita:
- Provide 4 tbsp of green Corriender.
- Provide 15 of mint leaves.
- Get 1 of green chilli.
- Get of 1/4 tsp salt.
- Take of 2 cloves garlic chopped.
- Provide of 1 cup yogurt.
Done with the ingridients? Below are the procedures on producing Mint Raita:
- Wash and clean Corriender and mint leaves than put all the ingredients in blenderor u can blen in lmam dasta together and mix with yogurt..
- Mint raita is ready to serve with palak roti..
Like this Mint raita – I would suggest it whenever you are going for spicy main course but more so if it is rich. I personally feel that the richness of a dish is balanced well with minty fresh raita and you don't. This refreshing mixture of mint, cilantro, yogurt, and cucumber is the perfect accompaniment to a spicy curry, a Moroccan tagine dish, or a Greek lamb dish. Mint raita recipe (Pudina raita) flavorful, refreshing and cooling raita recipe made from yogurt, mint Pudina raita has a very cooling effect when served in summers. Mint raita goes well with parathas.
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