Instructions to Cooking Best Meat stock

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Meat stock

We hope you got insight from reading it, now let’s go back to meat stock recipe. You can have meat stock using 7 ingredients and 3 steps. Here is how you achieve that.

Below are the ingridients that are required to serve a delicious Meat stock:

  1. Use 1 of kilo goat meat.
  2. Provide 4 of goat legs.
  3. Take 4 cube of maggi.
  4. You need 4 clove of ginger(blend).
  5. Prepare 1 of small piece ginger(blend).
  6. Use 1 of onion bulb(blend).
  7. Take to taste of salt.

Ready with the ingridients? Below are the instructions on cooking Meat stock:

  1. Wash goat meat and the leg thoroughly with salt.put in a pot add maggi,salt.
  2. Place on heat add water then add onion,ginger,garlic and boil for 50 min.
  3. Meat stock is ready.

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