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The Fast Way to Serving Delicious Rabbit stifado in the oven

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Rabbit stifado in the oven

We hope you got insight from reading it, now let’s go back to rabbit stifado in the oven recipe. You can have rabbit stifado in the oven using 9 ingredients and 0 steps. Here is how you achieve that.

Below are the ingridients that are needed to produce a appetizing Rabbit stifado in the oven:

  1. Prepare 1 of rabbit.
  2. Prepare 2 kg of baby shallot onions.
  3. Provide 4-5 of bay leaves.
  4. Use of tomato sauce.
  5. Prepare 2 tbsp of tomato paste.
  6. Prepare 1/4 cup of vinegar.
  7. Provide of oil.
  8. Prepare of salt.
  9. Prepare of pepper.

Ready with the ingridients? Below are the steps on producing Rabbit stifado in the oven:

Add the rabbit pieces and brown. Stifado is a Greek stew of lots & lots of onions, some tomato product and a protein being the usual ingredients. The most popular Stifados are made with rabbit or hare but I've also enjoyed beef or veal, octopus and rooster stifado. Transfer rabbit to a plate; set aside. Place half the rabbit pieces into the pan and brown thoroughly, then remove from the pan and set aside.

Recipe : Rabbit stifado in the oven


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