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Below are the ingridients that are needed to make a tasty 🍗🍝Homemade Chicken Tikka Masala🍝🍗:
- Provide of chicken marinade.
- Take 3 of boneless, skinless chicken breasts.
- Prepare 1/2 cup (125 g) of thick greek or plain yogurt.
- You need 2 of tblsp lemon juice.
- You need 1 of tblsp garlic paste.
- Take 1 of tblsp ginger paste.
- Get 2 tsp of salt.
- Prepare 2 tsp of cumin powder.
- You need 2 tsp of garam masala powder.
- Prepare 2 tsp of paprika powder.
- Provide 1/2 of tblsp red food color.
- Provide of Bamboo, wooden or metal skewer.
- Prepare of sauce.
- You need 1/3 cup of oil.
- You need 1 of large onion (make a paste).
- Use 2 of tblsp ginger paste.
- Use 2 of tblsp garlic paste.
- Take 2 tsp of cumin powder.
- Use 2 tsp of turmeric powder.
- Prepare 2 tsp of coriander powder.
- Take 2 tsp of paprika powder.
- You need 2 tsp of red chili powder.
- Use 2 tsp of garam masala powder.
- You need 3 of tblsp tomato puree.
- Use 3 of & 1/2 cups (800g) tomato sauce.
- Get 1 of & 1/4 cups (300ml) water.
- Get 1 cup (250 ml) of heavy cream/double cream.
- You need 1/4 cup (10 g) of fresh coriander leaves, for garnishing (optional).
Ready with the ingridients? Here are the instructions on producing 🍗🍝Homemade Chicken Tikka Masala🍝🍗:
Stir in the reserved marinade, passata and coconut milk. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken Chicken Tikka Masala is an Indian favourite along with Butter Chicken and Biryani. And this is the vision that you will be bestowed with – your very own homemade Chicken Tikka Masala. This classic Indian dish is our go-to when we order takeout, but it's actually so easy to make at home. The only ingredient you might not have already have in your pantry is garam masala—it's basically the Indian version of Chinese.
Recipe : 🍗🍝Homemade Chicken Tikka Masala🍝🍗
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