Step by Step to Producing Best Sambhar rice

What’s up friends, back with us in the most perfect receipes web page. If you are searching for tasty Sambhar rice recipe, you are now at the right place. We only provide excellent Sambhar rice recipe which will make your dish stands out.

Sambhar rice

We hope you got benefit from reading it, now let’s go back to sambhar rice recipe. You can have sambhar rice using 24 ingredients and 5 steps. Here is how you achieve that.

Below are the ingridients that are required to make a appetizing Sambhar rice:

  1. Provide for of masala powder:.
  2. Provide 2 spoons of urad dal.
  3. Provide 2 spoons of chanadal.
  4. Use 1 spoon of dhaniya powder.
  5. Provide 2 of cloves.
  6. Prepare 1 inch of cinnamon.
  7. Take 2 of cardamom pods.
  8. Use 1 of marathi moggu.
  9. You need 5 of red chillies (adjust according to spice).
  10. Provide 3 spoons of dry coconut.
  11. Provide 2 of onions sliced/ 10 shallots baby onions.
  12. Use 2 of tomatoes cubed.
  13. Take 1 spoon of Tamarind paste.
  14. Use as required of Salt as required.
  15. Take 2 spoons of oil.
  16. Get 1 spoon of ghee.
  17. Get 1 cup of rice.
  18. You need 1/2 cup of toor dal.
  19. Use 1 spoon of Moong Dal.
  20. Prepare 6 cups of water.
  21. Prepare 1/2 tsp of Mustard seeds.
  22. Take few of Curry leaves.
  23. Provide for of Veggies:.
  24. Prepare as required of Carrot, beans, potato, chayote, green peas, Drumstick.

Ready with the ingridients? Below are the instructions on producing Sambhar rice:

  1. Add the ingredients of the masala powder except dry coconut into a pan and roast it until golden colour with a spoon of oil. In a mixer jar first grind dry coconut and then add the roasted ingredients and grind it to a fine powder..
  2. Wash and Cut all the veggies as shown in the pic. Into a pressure cooker add in oil and mustard seeds and let it splutter. Now add in the sliced onions, curry leaves and sauté..
  3. Add in all the veggies, tomatoes and green peas and fry for 2 minutes. Add in the Tamarind paste and sauté..
  4. Add in the masala powder and mix well. Now add in the washed rice and dal to it and add required amount of salt. Add the water and a spoon of ghee and pressure cook it for 2 whistles..
  5. Allow the pressure to release and mix it up. Serve it hot with Aloo chips and Kara Boondi or Appalam..

You can easily prepare in a pressure cooker or an instant pot. Sambhar with coconut is an integral part of the South Indian homes. This recipe here is vegetable sambhar recipe with the goodness of coconut. Once you have it, you are never going to try any other. If someone is making sambhar rice, please invite me.

A recipe is a good story that ends with a delicious meal. If you find this internet site useful Sharing this site to your acquaintances is the deal Hope that your Sambhar rice turns your day cheerful.

Leave a Comment