Instructions to Serving Delicious 7-Grain Bread

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7-Grain Bread

We hope you got insight from reading it, now let’s go back to 7-grain bread recipe. You can have 7-grain bread using 13 ingredients and 4 steps. Here is how you achieve it.

Here are the ingridients that are needed to produce a appetizing 7-Grain Bread:

  1. Prepare 180 grams of Bread (strong) flour.
  2. Use 30 grams of Rye flour.
  3. Get 30 grams of Graham flour.
  4. Take 10 grams of Wheat bran.
  5. You need 10 grams of Wheat germ.
  6. Take 5 grams of Ground flax seed.
  7. Get 5 grams of Amaranth.
  8. Prepare 25 grams of Hoshino natural yeast.
  9. Provide 150 ml of Water.
  10. Get 8 grams of Molasses.
  11. Get 3 grams of Soybean oil.
  12. Use 50 grams of Leftover rice (1 part brown rice : 2 parts white rice).
  13. Use 3 grams of Salt.

Ready with the ingridients? Here are the procedures on producing 7-Grain Bread:

  1. When preparing the rice, let it sit in the water for 2~3 hours before cooking..
  2. Put all the ingredients into the bread maker case, set the bread maker to the fermentation course, and turn on the switch..
  3. That's all! It makes a rather heavy bread, but it's chewy and full of flavor..
  4. If you toast it, it'll be crispy and delicious..

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