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Super Easy Way to Serving Tasty Broccoli Cheddar Soup

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Broccoli Cheddar Soup

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Below are the ingridients that are needed to produce a yummy Broccoli Cheddar Soup:

  1. Take 1 3/4 cups of chicken broth.
  2. Prepare 1 of small onion diced.
  3. Take 1/3 cup of all purpose flour.
  4. Prepare 1/4 cup (4 Tbsp) of butter.
  5. Prepare 1/2 tsp of pepper.
  6. Get 1/2 tsp of salt.
  7. Take 2 cups of milk.
  8. Get 1 1/2 cups of shredded cheddar cheese, sharp or extra sharp.
  9. Prepare 1/2 cup of shredded swiss cheese.
  10. Take 2 1/2-3 cups of chopped, lightly steamed or blanched broccoli.

Ready with the ingridients? Here are the steps on cooking Broccoli Cheddar Soup:

  1. Simmer chicken broth and onion for 15 to 20 minutes in a covered small saucepan, until onions are soft..
  2. Put the broccoli in a large glass bowl with a Tbsp of water and cover with saran wrap. Microwave for 3 to 5 minutes..
  3. Heat milk in microwave for 1 to 2 minutes..
  4. In a separate medium sized stockpot, melt butter, then add flour, salt and pepper. Cook together, stirring constantly for 2 minutes, then whisk in warmed milk. Stir and heat together on medium heat until mixture starts to thicken..
  5. Add warmed chicken broth to mixture and stir until well blended. Add cheeses and stir until completely melted. Stir in steamed broccoli and serve..
  6. Enjoy!.

It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no It's about time you met this broccoli cheddar soup recipe. A very good broccoli cheese soup. Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however. By :The Rootitoot Cookbook by Ruth McCusker. This Keto Broccoli Cheddar Soup is a comforting cheesy dish full of delicious low-carb nutrition to enjoy all year round.

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