7 Minutes to Preparing Yummy Cheesy Chicken & Jalapeno Samoosa

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Cheesy Chicken & Jalapeno Samoosa

We hope you got insight from reading it, now let’s go back to cheesy chicken & jalapeno samoosa recipe. To make cheesy chicken & jalapeno samoosa you need 14 ingredients and 14 steps. Here is how you achieve it.

Here are the ingridients that are needed to cook a remarkably good Cheesy Chicken & Jalapeno Samoosa:

  1. Prepare 2 Kg of Chicken Fillets Cubed.
  2. You need 125 g of Vegetable Oil.
  3. Prepare 1 Can of Sweet Corn.
  4. Use Half of a 400g Cheddar Cheese Block Grated.
  5. You need 1 Bottle of Homemade or Store Bought Jalapeno Sauce.
  6. Provide 1 1/2 of Medium Sized Chopped Onion.
  7. You need 3 of Tblsp Finely Chopped Mint Leaves or Fresh Coriander.
  8. Prepare 2 of Tblsp Ginger and Garlic Paste.
  9. Provide 2 tsp of Salt +.
  10. Use 3 tsp of Freshly Ground Black Pepper.
  11. Get 2 1/2 tsp of Ground Cumin.
  12. Use 4 Sticks of Cinnamon.
  13. Provide 1 Pinch of Cumin Seeds.
  14. Get 1 (1 kg) of Packet Samoosa Strips (Pur).

Ready with the ingridients? Below are the sequences on preparing Cheesy Chicken & Jalapeno Samoosa:

  1. Add your oil to a large pot along with your onions, cinnamon sticks and cumin seeds. Cook till soft and translucent..
  2. Cut your chicken into cubes and strain well..
  3. Add your sweet corn into a bowl and set aside..
  4. Once onions are done add in your Chicken and ginger and garlic paste. Then add in your spices and allow to cook for 5 mins till the water from the chicken Drys out..
  5. Once chicken is done add in your jalapeno sauce and sweet corn. Mix well and cook..
  6. Once it's done. Remove from heat and cool the filling completely. Once cooled add on your cheese. Once that it done prepare your glue to stick your Samoosas. Just add some flour to your bowl along with water to make a thick sticky paste..
  7. Few simple steps to making the Samoosa. STEP 1 : Separate the strips and keep the on a damp kitchen cloth..
  8. STEP 2 : Form a triangle and hold down..
  9. STEP 3 : Then, form a crossword triangle and hold firm.
  10. STEP 4 : Place filling inside your small triangular pocket and place on working area..
  11. STEP 5 : Fold over once and apply your glue of Water and flour to stick it together..
  12. STEP 6 : Lastly continue folding till it's a perfect triangle.
  13. Finally Dip it in Egg wash and bread crumbs..
  14. Place on trays and chill for half hour or more till crumbs stick on. When u ready defrost them, fry and enjoy.

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