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We hope you got benefit from reading it, now let’s go back to c&j's reeces' chocolate balls recipe. You can cook c&j's reeces' chocolate balls using 4 ingredients and 6 steps. Here is how you achieve it.
Below are the ingridients that are required to make a appetizing C&J's Reeces' Chocolate Balls:
- You need 2 1/2 Cups of Icing Sugar!.
- Get 6 Tbs of Butter!.
- You need 1 Cup of smooth peanut butter!.
- Get 375 g of melting chocolate!.
Ready with the ingridients? Here are the steps on cooking C&J's Reeces' Chocolate Balls:
- Mix icing sugar, peanut butter and butter together in a glass bowl until combined.
- Roll into 1 cm balls for 25 servings or (whatever suits you) then let dry for 20 – 25 mins in room temperature..
- Melt Chocolate until nice and smooth. Then take off heat or it will become clumpy and yuck!.
- Dip peanut butter balls into melted chocolate and use fork to cover and remove from chocolate..
- Put chocolate covered peanut butter balls into freezer for 20 min..
- Woo hoo! You're all ready to gobble your little balls up 😉.
Recipe : C&J's Reeces' Chocolate Balls
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