The Secret to Producing Perfect Chilled Strawberry cheesecake

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Chilled Strawberry cheesecake

We hope you got insight from reading it, now let’s go back to chilled strawberry cheesecake recipe. You can cook chilled strawberry cheesecake using 11 ingredients and 8 steps. Here is how you achieve it.

Below are the ingridients that are needed to prepare a tasty Chilled Strawberry cheesecake:

  1. Prepare 500 gms of Cream cheese.
  2. Use 250 gms of Whipping cream.
  3. Get 3 tbsp of Strawberry syrup.
  4. Get 2 tsp of Gelatin.
  5. Take 1/2 cup of Cold water.
  6. You need 6 tbsp of Icing sugar.
  7. Use 1/2 tsp of strawberry essence.
  8. Use of Bottom crust.
  9. Provide 1 packet of Marie Biscuits.
  10. Use 4 tbsp of Icing sugar.
  11. Provide 2 tbsp of Butter.

Done with the ingridients? Below are the procedures on producing Chilled Strawberry cheesecake:

  1. Firstly mix gelatin in cold water and then heat it till it dilutes completely..
  2. Now to prepare the crust, powder the biscuits then mix it with powdered sugar and melted butter. Spread it in a cake tin and press well using a flat bowl. Keep this in fridge to set well for about 30-40 minutes..
  3. Now in a bowl take cream cheese along with 3tbsp of icing sugar and beat well for about 10 minutes..
  4. Next add strawberry syrup and again beat well..
  5. Now it's time to prepare whipped cream. Whip cream along with remaining icing sugar and beat until you get stiff peaks..
  6. Mix the whipped cream in the cream cheese mixture and lastly add the gelatin and essence before one last nice mix..
  7. Pour this cream cheese mix over the crust and let this set in fridge overnight or at least for 7-8 hours..
  8. Once it sets well cut in desired shape serve chilled with some strawberry sauce or fresh strawberries on top..

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