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Below are the ingridients that are needed to prepare a tasty Chilled Strawberry cheesecake:
- Prepare 500 gms of Cream cheese.
- Use 250 gms of Whipping cream.
- Get 3 tbsp of Strawberry syrup.
- Get 2 tsp of Gelatin.
- Take 1/2 cup of Cold water.
- You need 6 tbsp of Icing sugar.
- Use 1/2 tsp of strawberry essence.
- Use of Bottom crust.
- Provide 1 packet of Marie Biscuits.
- Use 4 tbsp of Icing sugar.
- Provide 2 tbsp of Butter.
Done with the ingridients? Below are the procedures on producing Chilled Strawberry cheesecake:
- Firstly mix gelatin in cold water and then heat it till it dilutes completely..
- Now to prepare the crust, powder the biscuits then mix it with powdered sugar and melted butter. Spread it in a cake tin and press well using a flat bowl. Keep this in fridge to set well for about 30-40 minutes..
- Now in a bowl take cream cheese along with 3tbsp of icing sugar and beat well for about 10 minutes..
- Next add strawberry syrup and again beat well..
- Now it's time to prepare whipped cream. Whip cream along with remaining icing sugar and beat until you get stiff peaks..
- Mix the whipped cream in the cream cheese mixture and lastly add the gelatin and essence before one last nice mix..
- Pour this cream cheese mix over the crust and let this set in fridge overnight or at least for 7-8 hours..
- Once it sets well cut in desired shape serve chilled with some strawberry sauce or fresh strawberries on top..
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