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Simple Step to Making Delicious Besan Jaggery Halwa

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Besan Jaggery Halwa

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Below are the ingridients that are needed to prepare a yummy Besan Jaggery Halwa:

  1. Get 1 cup of coarsely grind besan.
  2. You need 1/2 cup of jaggery powder.
  3. Get 1 cup of water.
  4. Prepare 3 tsp of clarified butter.
  5. You need 1/4 tsp of cardamom powder.
  6. Prepare 2 tsp of raisin.
  7. Use 10 pcs of almonds slices.

Done with the ingridients? Below are the instructions on serving Besan Jaggery Halwa:

  1. Take a nonstick pan put clarified butter heat then add besan roast then till brown colour and aroma then add dry fruits..
  2. Then add jaggery powder,cardamom powder and water add make a halwa..
  3. Then besan and jaggery halwa is ready to eat..

Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. besan ka halwa recipe with the goodness of besan, ghee and also myriad dry fruit options. furthermore, some easy and important tips, suggestions and variations to this besan halwa recipe. Besan Halwa Recipe – Learn How to Make Besan Halwa Recipe and get all the details like Ingredients, know the Cooking Method of Besan Halwa Recipe step by step on Vaya.in. This halwa or sheera is delicious enough to make a dessert and it works for curing cough and cold too. This is an age-old nuskha which I had learnt from a a friend's grandmother who hailed from Punjab. Classic gram flour halwa with khoya and jaggery.

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