5 Minutes to Cooking Tasty Pumpkin Soup

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Pumpkin Soup

We hope you got insight from reading it, now let’s go back to pumpkin soup recipe. To cook pumpkin soup you only need 17 ingredients and 4 steps. Here is how you achieve it.

Here are the ingridients that are needed to make a heavenly Pumpkin Soup:

  1. Prepare 2 tbsp of extra virgin olive oil.
  2. Get 2 each of celery stalks.
  3. Provide 1 of onion.
  4. Provide 1 of green bell pepper.
  5. Provide 3 of potatoes (peeled).
  6. You need 3 of tomatos.
  7. Take 1 medium of sized pumpkin.
  8. Provide 1 pints of brown ale of choice.
  9. You need 2 cup of chicken broth.
  10. Prepare 1 tsp of thyme.
  11. Prepare 1 tsp of basil.
  12. Get 5 of bay leaves.
  13. Use 3 tbsp of butter.
  14. Take 4 clove of garlic.
  15. Provide 1/2 pints of cream.
  16. Get 2 cup of milk.
  17. Get 1 tbsp of flour.

Ready with the ingridients? Below are the sequences on cooking Pumpkin Soup:

  1. Dice the onion, pepper, potatoes, tomatoes, celery, & pumpkin. Add to a large stock pot with olive oil and saute for 10 minutes..
  2. Mince the garlic cloves & add to the pot with thyme, bay leaves, & basil. Pour in beer & chicken stock and boil for 40 minutes..
  3. When ingredients are fork tender, remove the bay leaves & with a hand blender, puree to a smooth consistency. Stir in milk, cream & butter and thicken with flour..
  4. Serve with paprika & chopped parsley (optional)..

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