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5 Minutes to Producing Appetizing Cumin-Seared Lamb Chops

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Cumin-Seared Lamb Chops

We hope you got insight from reading it, now let’s go back to cumin-seared lamb chops recipe. You can cook cumin-seared lamb chops using 5 ingredients and 5 steps. Here is how you cook it.

Below are the ingridients that are required to serve a remarkably good Cumin-Seared Lamb Chops:

  1. Get 4 tbsp of ground cumin.
  2. You need 2 tbsp of ground cinnamon.
  3. Take of salt.
  4. Take of black pepper.
  5. Get 8 piece of lamb chops.

Done with the ingridients? Below are the procedures on producing Cumin-Seared Lamb Chops:

  1. Mix cumin, cinnamon, salt and pepper into a plate.
  2. Coat each lamb chop generously with the spice mixture evenly on the plate using your hands..
  3. Preheat an iron-cast pan to Medium/High heat. Sear lamb chops 3 to 4 minutes on each side..
  4. Remove the chops from the pan and set them aside for at least 3 minutes to allow them to cook through properly..
  5. Serve with your side dish of choice!.

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