Practical way to Producing Appetizing Fig jam

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Fig jam

We hope you got benefit from reading it, now let’s go back to fig jam recipe. To make fig jam you need 6 ingredients and 5 steps. Here is how you cook that.

Here are the ingridients that are required to make a tasty Fig jam:

  1. Prepare 5 kg of figs.
  2. Take 5 kg of sugar.
  3. Get 4 tsp of grated ginger.
  4. Prepare 1 tsp of cinnamon.
  5. You need 1 tsp of vanilla.
  6. Provide 2 of whole lemons.

Done with the ingridients? Below are the instructions on cooking Fig jam:

  1. Cut figs in 8 and half the lemons and let soak for 3 hours with all the other ingredients.
  2. Slowly start heating your casserole..
  3. Stir all the time to stop your jam from burning.
  4. Cook for 2 hours, the jam is ready when it does not run from a cold plate.
  5. Sterilize your pots and jar.

It's the perfect partner to a fresh loaf at breakfast time, or try swirled into natural yogurt. This is a French jam preserve recipe. Learn how to make your own fig jam at. Making and canning your own fig jam is easy. If you've never tasted it, homemade fig jam is quite amazing.

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