7 Minutes to Serving Delicious Jeera Aloo

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Jeera Aloo

We hope you got insight from reading it, now let’s go back to jeera aloo recipe. To make jeera aloo you only need 6 ingredients and 5 steps. Here is how you do it.

Here are the ingridients that are needed to produce a delicious Jeera Aloo:

  1. Get 3 of Potatoes boiled and cut into pieces.
  2. Prepare 2 tsp of oil.
  3. Prepare 1 tsp of jeera/ cumin seeds.
  4. Prepare to taste of salt and red chilli powder.
  5. Take 1/4 tsp of cumin powder.
  6. Prepare 1/2 tsp of Turmeric powder.

Done with the ingridients? Below are the steps on preparing Jeera Aloo:

  1. In a kadhai add oil and cumin seeds..
  2. Then add all spices and mix it..
  3. Now add Potatoes and cook for five minutes..
  4. Add mango powder and cook again for two minutes..
  5. Ready to serve.

Jeera aloo is a very simple dry sabzi/dish prepared with potatoes seasoned with cumin seeds. Today we will learn how to make jeera aloo following this easy recipe with step wise pictures. This jeera aloo recipe requires a handful of ingredients and can be made for a quick lunch so. Punjabi jeera aloo is a perfect meal during fasts/vrats since it is a no onion no garlic recipe and tastes. Jeera Aloo: A quick, easy and light potato dish.

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